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  • Koji Cheese Making Course & Dinner

    Your Food Experience includes a farm tour to see how the Tiki Farm and Food Lab integrate with the ever changing Suis Generis menu. After you learn how to make various types of cheeses using koji, including dairy cheeses and vegan cheeses - settle in for a 6 course chef curated tasting menu featuring some of our house made koji-based cheeses! A farm tour is also included in the event, with tiki beverages available for separate purchase. Deposits are non-refundable unless provider cancels or re-schedules the event. Thanks four your support!!!!

  • Fire, Smoke & Salt! Feel the flavor!

    If you know Chef David and Chef Ernie, you know that they love to play with fire. From fire comes smoke, and salt brings the whole thing together. This event embraces unusual aspects of chars, brines, salt baking, and smoke to heighten flavor. Learn the details, hear the stories, and dine on an amazing 8 course tasting menu with samples of the foods and techniques discussed. A farm tour is also included in the event, with tiki beverages available for separate purchase. Deposits are non-refundable unless provider cancels or re-schedules the event. Please let us know if you have any food allergies 7 days before the event. We can usually accommodate pescatarian/vegetarian requests. Thanks four your support!!!!

  • Barbeque Techniques Around the World

    Chef David and Chef Ernie have traveled extensively across the globe to learn and explore barbeque techniques that you can use in your own back yard. Learn the details, hear the stories, and dine on an amazing 8 course tasting menu with samples of the foods and techniques discussed. South American flavors jump off the grill. South Pacific techniques make your food juicy and delicious. Koji is the building block of miso, sake and soy sauce. However, it is also an amazing flavor promoter for curing and barbecuing. In this Food Experience, learn how to make hot sauces, marinades and brines to break down long proteins chains into shorter more tender strands - and to pump flavor into meats and vegetables. A farm tour is also included in the event, with tiki beverages available for separate purchase. Deposits are non-refundable unless provider cancels or re-schedules the event. Thanks four your support!!!!

  • Organic Living Festival

    We re proud to bring you our first annual Organic Living Festival!! Note: You can buy tickets on line here until the day before the event or you can pay at the door on the day of the event! The SG Tiki Farm, 9th Ward Nursery, and Bamboo Master Studio bring bring you a day of music, food, and learning. Set on the bayou at the SG Tiki Farm on our exotic plant farm with views and tropical Tiki atmosphere. Explore our Tiki Food Lab, where we seek umami through fermentation and flavor experimentation. Meet the Bamboo Master himself, buy live bamboo & other interesting plants. Enjoy live music, delicious foods, local arts & crafts, talks on sustainability, music created from living things and environment, discussions on fermentation, foraging, and companion gardening/permaculture. The goal is to share information about organic foods, sustainable gardening, bamboo construction, low-impact building, fermentation, zero waste cooking, and more. Plus, Live Music!!! We will have several bands to enjoy the beautiful Tiki Farm atmosphere. Also, food will be available for purchase along with goods from regional vendors focused on organic and sustainable living - including fermented foods, plants, live bamboo, and art.

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